Cream Strawberry (クリームイチゴ Kurīmu ichigo) is a rare kind of strawberry originating from Sweetday Archipelago's Strawberry Island.
The plant of Cream Strawberry grows up to 10 meters in height, and bears around 50 fruits. The fruits greatly resemble regular strawberries, except that during their growth, they twist into what eventually looks like a ball of whipped cream.
It takes the strawberries 5 years to turn red, and another 4 years to become ripe. When the fruit fully ripens, it sheds all of its seeds, becomes larger and lighter in color.
Until they turn red, the fruits have a very bitter and sour taste. However, after turning red, they become very delicious, like the best strawberries, but have denser texture and much richer taste.
When ripe, the entire fruit turns into a pile of delicious cream, that is very sought-after for its extremely soft texture and great taste.